Eating on a budget

It’s no more a secret that eating on budget often ends up in eating a lot of processed food. Organic food, especially fruits and vegetables, are more expensive than he regular processed food these days. According to a

research conducted by British Medical Journal, it takes extra $250 a year to eat organic healthy food.

But we have a good news,eating on budget is not confined to mostly processed food. If you are familiar with some of he RULES of  budget eating,it’s no more a rocket science to have cheap and healthy food. Pre-planning – planning the solution in advance, is the first rule for being healthy because it ensures eradication of impulse buying and also maximizes your ingredients. Another good solution is to buy in bulk.
Following are some advices for eating on a budget.

1 Budget Bytes

Everybody needs to eat on a budget but still no one wants the food to be boring! Budget bytes is one of the greatest idea of having healthy food, its even the best one. Perhaps this is the reason of this term to get transformed into a cookbook, which Is a great guide for stocking your kitchen while staying in budget. Budget bytes is a very comprehensive platform for eating well on budget, it explains different wise strategies like wisely shopping , freezer is your friend and so on.

2 BrokeAss Gourmet

Broke Ass Gourmet since it has been founded in 2009, has been giving us exciting and economical recipes, all under $20. It’s a blog turned cookbook, containing both collections and individual recipes. Homemade English Muffins and Bankok Style Deviled Eggs are some of the most popular recipes of Broke Ass Gourmet. It has a variety of English economical recipes, mostly all of them are under $20.

3 Stone Soup

Stone shop also offers healthy and affordable recipes that won’t let you feel like making some big sacrifices. Recipes like Green Curry and Carbonara are one of the best. They also help you having a budget diets by having their  “three golden rules of do-it-ahead-meals“ and the “dos and don’ts of keeping leftovers safe.” Columns. According to whole and sole of Stone Soup,Jules Clancy, mostly all the recipes are of five ingredients, ready to cook in ten minutes.

4 Not Eating Out In New York

Famous blog by Cathy Erway Not Eating Out in New York after eating from restaurants, streets stand food stall throughout New York City since 2006 to 2008. Her blog turned book “The Art of Eating In” gained her huge respect which features many recipes worth of quitting eating from New York City’s restaurants and eating in. The book comprises of a lot of good recipes like Grilled Steak Shoulder bites and Curried Carrot soup Erway also mentioned cost of all the ingredients along with the recipes that is very helpful to get you budgeted. In her book she besides the reason of just budgeting explains some other good advantages of cooking in, like enjoying season better by cooking at home. Its not easy to cook at home as compared to eating out but according to her, it’s worth enjoying.